Disposable food packaging is popular in the foodservice industry because it makes serving meals simple and sanitary. However, after usage, it degrades into waste, posing…
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Each year, around ten million tons of plastic enter the oceans. Some analysis claims that, if action is not taken, there could be more plastic,…
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Feel good about how you serve your food with these eye-popping statistics about plastic pollution. The Facts Our country's gorgeous beaches and scenic coasts are…
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The COVID-19 Pandemic has ushered in a new age for the hospitality sector, with southern restaurateurs forced to operate nearly entirely as take-out restaurants. This…
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Designed to be used just once, and then thrown away, many single-use plastic items are a huge part of the growing issue of plastic waste…
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When you’re running a food business or restaurant, single-use packaging will almost certainly work its way into your business. The challenge for many restaurants, cafes,…
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It doesn’t matter if your café or restaurant is open for breakfast, lunch or dinner – our round takeaway containers are a great option to…
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The clamshell packaging we produce at EKO PAK is environmentally-friendly, home compostable as it’s made from bagasse, sturdy and incredibly versatile. We wanted to showcase…
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If your business has seen an increase in takeaway orders and you aren’t using biodegradable takeaway containers yet, keep reading. At Pac Food, we don’t…
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The time to reduce plastic waste and invest in compostable takeaway food packaging supplies is now - and Pac Food can help with our sustainable…
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